Description
Taco Pasta Salad is a vibrant, crowd‑pleasing summer recipe that blends al dente pasta with seasoned smoked beef, crunchy Doritos, fresh cherry tomatoes, sweet corn, crisp bell pepper, and shredded cheese, all tossed in a creamy lime‑infused sour cream and mayonnaise dressing. The combination of textures and bold flavors makes it perfect for picnics, potlucks, or weekday meals, delivering a satisfying, colorful dish that’s quick to assemble and sure to impress. It adds zest to any party today!!
Ingredients
Scale
- 8 oz pasta
- 1 lb ground beef
- 1 packet taco seasoning
- 1 cup cherry tomatoes (halved)
- 1 cup corn
- 1 bell pepper (diced)
- 1 cup shredded cheese
- 2 cups crushed Doritos
- 1 cup sour cream
- 1/2 cup mayonnaise
- 1 tbsp lime juice
- salt and pepper to taste
Instructions
- Cook pasta according to package directions, drain and cool.
- Brown ground beef in a skillet, add taco seasoning, and cook through.
- In a large bowl combine pasta, beef, tomatoes, corn, bell pepper, and cheese.
- Mix sour cream, mayonnaise, lime juice, salt, and pepper; pour over salad and toss.
- Fold in crushed Doritos just before serving.
Notes
- Serve chilled. Add extra lime juice for extra brightness. Keep Doritos separate until serving to maintain crunch.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Side Dish
- Method: Boil, sauté
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 3g
- Sodium: 620mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 45mg
Keywords: Taco Pasta Salad, easy taco pasta salad, summer pasta salad recipe, how to make taco pasta salad, taco pasta salad ingredients, quick pasta salad ideas, taco pasta salad for parties