Description
Discover the ultimate easy dinner with Slow Cooker Lemon Herb Chicken and Rice, a one‑pot marvel that blends juicy chicken, fluffy rice, and bright lemon‑herb flavor. Perfect for busy families, this recipe requires minimal prep, cooks unattended for 6‑8 hours, and delivers a comforting, restaurant‑quality meal. Ideal for meal‑planning, the dish is low‑calorie, protein‑rich, and bursting with aromatic thyme and rosemary, making it a top search result for healthy, quick weeknight dinners. Tonight!
Ingredients
- 4 chicken breasts
- 1 cup rice
- 2 cups chicken broth
- 1 lemon, juiced and zested
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt to taste
- Pepper to taste
Instructions
- 1. In a slow cooker, combine the chicken breasts, rice, chicken broth, lemon juice, and lemon zest.
- 2. Drizzle with olive oil and sprinkle with garlic powder, thyme, rosemary, salt, and pepper.
- 3. Stir gently to combine all ingredients.
- 4. Cover and cook on low for 6-8 hours or until chicken is cooked through and rice is tender.
- 5. Fluff rice with a fork and serve warm.
Notes
- For extra brightness
- add a pinch of lemon zest just before serving. If you prefer a thicker sauce
- remove the lid for the last 30 minutes of cooking.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Slow Cooker Lemon Herb Chicken and Rice, easy lemon chicken recipe, slow cooker chicken rice, one pot chicken dinner, lemon herb chicken slow cooker, quick chicken rice meal, healthy slow cooker meals, family dinner ideas, lemon chicken rice recipe