Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Keto Cottage Cheese Chips

Keto Cottage Cheese Chips: Easy Low-Carb Crunchy Snack for 4 Servings


  • Author: Ryder Jameson
  • Total Time: 25 minutes
  • Yield: 4 servings
  • Diet: Keto, Low-Carb, Gluten-Free

Description

Keto Cottage Cheese Chips provide a crunchy, high‑protein snack that’s perfect for low‑carb diets. Made with only cottage cheese, these golden chips bake until crisp, delivering a satisfying texture without any flour or added sugar. Each serving offers around 150 calories, 12 g protein, and minimal carbs, making them an ideal quick bite for keto, paleo, or gluten‑free lifestyles. Simple, fast, and delicious, they’re great for on‑the‑go snacking or as a crunchy side. Perfect for any time of day.!


Ingredients

  • cottage cheese

Instructions

  1. Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Blend cottage cheese until smooth.
  3. Spoon dollops onto sheet and flatten into thin circles.
  4. Bake 15‑20 minutes until golden and crispy.
  5. Cool before serving.

Notes

  • Pat the cottage cheese dry before mixing for extra crispness. Store in an airtight container to maintain crunch.
  • Prep Time: 5 minutes
  • Cook Time: 20 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 150
  • Sugar: 0g
  • Sodium: 200mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 12g
  • Cholesterol: 10mg

Keywords: Keto Cottage Cheese Chips, low carb snack, keto snack ideas, high protein snack, cottage cheese recipes, easy keto recipes, gluten free snack, quick keto snack, crunchy low carb chips