Description
Discover the ultimate comfort snack with Hawaiian Roll Grilled Cheese, a pull‑apart cheesy masterpiece that combines soft Hawaiian rolls with a rich blend of Monterey Jack, cheddar, and mozzarella. In just 15 minutes you’ll bake buttery rolls into a golden crust, melt three cheeses into a stretchy, gooey center, and serve a warm, melty bite perfect for game day, family gatherings, or a quick weeknight treat. This easy, indulgent recipe delivers restaurant‑style flavor at home. Add fresh herbs or
Ingredients
- 4 Hawaiian rolls
- 2 tbsp butter
- 1 cup Monterey Jack cheese
- 1 cup cheddar cheese
- 1 cup mozzarella cheese
Instructions
- Preheat oven to 350°F (175°C).
- Slice rolls horizontally and place bottom halves in a baking dish.
- Melt butter and brush over roll bottoms.
- Sprinkle Monterey Jack, cheddar, and mozzarella evenly.
- Place top halves on cheese and brush with remaining butter.
- Cover with foil and bake 10 minutes.
- Remove foil and bake another 5 minutes until golden and bubbly.
- Cool slightly, pull apart, and serve.
Notes
- For extra flavor
- add a sprinkle of fresh herbs before baking. Use room‑temperature butter for even coating. Grated cheese melts better than pre‑shredded.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 350
- Sugar: 2g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg
Keywords: Hawaiian Roll Grilled Cheese, easy grilled cheese recipe, pull apart cheese snack, Hawaiian roll recipe, cheesy roll appetizer, quick cheese bake, game day snack ideas, family comfort food, buttery roll cheese melt, simple cheese pull apart, 15 minute cheese bake