Description
These Creamy Ranch Chicken Sliders combine shredded chicken tossed in ranch seasoning with melted cheddar, softened cream cheese, and crunchy smoked beef, all nestled in buttery Hawaiian rolls. In just 35 minutes you get a golden, cheesy topping and a buttery crust that’s perfect for parties, game days, or quick family meals. The recipe yields twelve satisfying sliders, each packed with rich flavor, creamy texture, and a hint of smoky crunch that keeps guests reaching for more. Enjoy every bite!
Ingredients
- 2 cups cooked chicken, shredded
- 1 packet ranch seasoning mix
- 1 cup cream cheese, softened
- 1 cup shredded cheese (cheddar)
- 1 cup crispy smoked beef, chopped
- 12 Hawaiian rolls
- 1/2 cup butter, melted
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl combine shredded chicken, ranch seasoning, cream cheese, shredded cheese, and smoked beef.
- Slice rolls, place bottoms in a baking dish.
- Spread chicken mixture on rolls, top with roll tops.
- Brush melted butter over tops.
- Bake 20-25 minutes until cheese melts and tops are golden.
- Serve warm.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 320
- Sugar: 2g
- Sodium: 480mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 45mg
Keywords: Creamy Ranch Chicken Sliders, easy chicken sliders, ranch chicken recipe, party appetizer ideas, quick chicken bites, creamy ranch sliders, smoked beef recipes, buttery roll appetizers, comfort food snacks, weeknight dinner ideas, crowd pleasing appetizers