Description
Discover the Creamy Chicken Orzo recipe that combines tender diced chicken, sweet carrots, crisp celery, and buttery orzo in a silky heavy‑cream sauce. This one‑pot comfort dish uses simple pantry staples like chicken broth, frozen peas, and fresh parsley for bright flavor. Ready in just 30 minutes, it serves four and delivers a hearty, restaurant‑style experience perfect for family dinners, meal prep, or cozy weeknight meals. Ideal for easy cooking lovers seeking creamy pasta perfection. Today!
Ingredients
Scale
-
- 2 chicken breasts
- boneless skinless
- cooked and diced
- 2 carrots
- diced
- 2 celery stalks
- diced
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 yellow onion
- chopped
- 3 cups chicken broth
- 1 cup orzo pasta
- 1 cup heavy cream
- 1 cup frozen peas
- Salt and pepper to taste
- Fresh parsley
- chopped (for garnish)
- 1 tbsp butter (for sautéing)
Instructions
- Heat butter in a large pot over medium heat. Add onion, carrots, and celery; sauté until softened.
- Stir in garlic powder, onion powder, and diced chicken; cook 2‑3 minutes.
- Add chicken broth and bring to a boil. Add orzo and cook until al dente.
- Reduce heat, stir in heavy cream and peas; heat through and season.
- Garnish with parsley and serve warm.
Notes
- For a richer flavor, use low‑sodium broth and finish with a squeeze of lemon juice. The dish freezes well
- reheat gently with a splash of broth.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Comfort
- Method: One‑pot
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Creamy Chicken Orzo, easy chicken pasta, chicken orzo recipe, quick weeknight dinner, creamy pasta dish, one pot chicken meals, comforting chicken recipes, how to make chicken orzo, chicken and orzo casserole