Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Baked cheese sticks close-up

Cheesy Cottage Cheese Sticks Deliver a 5-Ingredient Ultimate Snack That Delivers Protein.


  • Author: RyderJameson
  • Total Time: 28–30 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Cheesy Cottage Cheese Sticks are the ultimate protein-packed snack with a crispy exterior and a gooey, melty center. This 5-ingredient recipe blends smooth cottage cheese with mozzarella, egg and a hint of garlic and onion powder, then coats in breadcrumbs for a golden crust. Baked until crisp, they make a perfect appetizer or party bite, delicious dipped in marinara, ranch, or your favorite sauce.


Ingredients

Scale
  • 1 cup cottage cheese
  • 1 cup shredded mozzarella cheese
  • 1 large egg
  • ½ cup almond flour or breadcrumbs
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • ¼ tsp black pepper
  • Salt, to taste
  • ½ cup breadcrumbs (for coating)
  • Olive oil spray

Instructions

  1. Preheat oven to 400°F (205°C) and line a baking sheet with parchment paper.
  2. Blend cottage cheese until completely smooth.
  3. In a bowl, mix blended cottage cheese, shredded mozzarella, egg, almond flour, garlic powder, onion powder, pepper, and salt until combined.
  4. Chill mixture for 10 minutes to make shaping easier.
  5. Scoop mixture and shape into stick forms.
  6. Roll each stick in breadcrumbs to coat evenly.
  7. Place sticks on the baking sheet and lightly spray with olive oil.
  8. Bake for 18–20 minutes, flipping once, until golden and crispy.
  9. Serve warm with your favorite dipping sauce.

Notes

  • Chill the mixture to make shaping easier, especially if using a crisper coating.
  • You can use almond flour only for a gluten-free option.
  • Pair with marinara, ranch, or your favorite dipping sauce.
  • Lightly spray with olive oil before baking for extra crispiness.
  • Leftovers reheat well in a 350°F (175°C) oven.
  • Prep Time: 10 minutes
  • Cook Time: 18–20 minutes
  • Category: Snack
  • Method: Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 stick (about 2-3 inches)
  • Calories: 260
  • Sugar: 2 g
  • Sodium: 320 mg
  • Fat: 16 g
  • Saturated Fat: 6 g
  • Unsaturated Fat: 9 g
  • Trans Fat: 0 g
  • Carbohydrates: 10 g
  • Fiber: 2 g
  • Protein: 16 g
  • Cholesterol: 85 mg

Keywords: Cheesy Cottage Cheese Sticks, high protein snack, crispy cheese sticks, cottage cheese bites, mozzarella sticks alternative, protein snack, party appetizers