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One pan chicken broccoli orzo

Cheesy Chicken Broccoli Orzo: Ultimate 30-Minute One-Pot Dinner.


  • Author: RyderJameson
  • Total Time: 30 minutes
  • Yield: 6 servings 1x
  • Diet: Low Fat

Description

Cheesy Chicken Broccoli Orzo is the ultimate one-pan weeknight winner. Tender chicken, creamy orzo, crisp broccoli, and melting cheese come together in a single skillet for comforting flavor with minimal cleanup. This family-friendly dinner cooks in about 30 minutes, packing protein and wholesome vegetables into every bite. Perfect for busy nights; leftovers store well, and parsley or extra cheese on top adds a fresh finishing touch. Great for meal prep, it reheats smoothly and satisfies even picky eaters.


Ingredients

Scale
  • 1 lb boneless skinless chicken breast, diced
  • 1 tbsp olive oil
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 cup uncooked orzo
  • 2 cups chicken broth
  • 1 cup milk
  • 2 cups small broccoli florets
  • 1 1/2 cups shredded cheddar or mozzarella
  • 1/2 tsp black pepper
  • 1/2 tsp paprika
  • Salt, to taste
  • Optional: chopped parsley or extra cheese for topping

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Season diced chicken with salt, pepper, and paprika; cook until lightly golden.
  3. Stir in onion and cook 3–4 minutes until softened.
  4. Add garlic and cook 30 seconds.
  5. Stir in uncooked orzo, chicken broth, and milk.
  6. Bring to a gentle boil, then reduce heat and cover.
  7. Simmer 10–12 minutes, stirring occasionally, until orzo is tender.
  8. Add broccoli and cook 3–4 minutes until tender.
  9. Stir in shredded cheese until melted and creamy.
  10. Garnish with parsley or extra cheese and serve warm.

Notes

  • You can swap broccoli for spinach or peas for variation.
  • Leftovers reheat well; sauce may thicken slightly—stir in a splash of milk.
  • Use cooked/shredded chicken to save time on busy nights.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 420
  • Sugar: 6 g
  • Sodium: 600 mg
  • Fat: 14 g
  • Saturated Fat: 7 g
  • Unsaturated Fat: 7 g
  • Trans Fat: 0 g
  • Carbohydrates: 40 g
  • Fiber: 3 g
  • Protein: 38 g
  • Cholesterol: 140 mg

Keywords: Cheesy Chicken Broccoli Orzo, one-pan dinner, 30-minute meal, creamy pasta, weeknight recipe, family-friendly, chicken orzo with broccoli, easy cheese sauce, skillet dinner, comfort food